Stir-fried Broccoli with Garlic

Ingredients for Stir-fried Broccoli with Garlic:
– Broccoli: 1 head


– Garlic: 6 cloves


– Oyster sauce: 4g


– Chicken bouillon: 2g


– Salt: to taste


– Water: 5g



Instructions for Stir-fried Broccoli with Garlic:


Step 1: Wash the broccoli and cut the florets into small pieces.


Step 2: Bring water to a boil in a pot, add a little oil, and blanch the broccoli until 70% cooked. (Adding oil helps retain the vibrant color of the broccoli.)


Step 3: Remove the broccoli and cool it in ice water.


Step 4: Heat a pan with a small amount of olive oil, then add garlic and sauté until fragrant.


Step 5: Add the broccoli to the pan and stir-fry.


Step 6: Season with a little salt, oyster sauce, chicken bouillon, and a small amount of water. Stir-fry to combine.


Step 7: Turn off the heat once the liquid has evaporated, and serve.


Step 8: Follow my WeChat public account to become friends with Xiaozi. If you have any questions during the cooking process, feel free to ask!


Step 9: This recipe is nutritious, features a vibrant green color, and offers a fragrant and refreshing taste. It is simple and convenient to prepare.



Cooking Tips for Stir-fried Broccoli with Garlic:


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